Wednesday, May 11, 2011

Ranch Style Turkey 'N' Pasta Salad

The Ranch Style dresing lends a mild flavor to this salad. For more oomph, sprinkle on lemon pepper seasoning or your choice of herbs.


2       - cups penne pasta, uncooked
2       - cups chopped cooked turkey
1       - small zucchini, sliced
2       - small yellow squash, sliced
1       - small green pepper, chopped
1       - small sweet red pepper, chopped
1/4    - cup grated Parmesan cheese
3/4    - cup commercial Ranch-style dressing


Step 1
- Cook pasta according to package directions, drain. Rinse with cold water, drain.

Step 2
- Combine pasta and remaining ingredients in a large bowl. Cover and chill at least 2 hours. Toss before serving

Yield: 6 to 8 servings.


  1. Your pasta is beautiful. I love the idea of including the lemon pepper seasoning too. That would give it a special sparkle. Thanks.

  2. Your pasta is just too good!:)) I love it, wonderful flavors and great combination!
    Thanks for sharing dear!

  3. This pasta looks gorgeous! I'm sure it was pretty tasty too! =)

  4. An ideal weeknight dish!! I'm saving this one for sure!!

  5. Just found your blog courtesy of foodbuzz...hehe. And i love what i am seeing. All of your recipes including this pasta salad look delish!!!

    -Abeer @



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