Wednesday, May 11, 2011
Ranch Style Turkey 'N' Pasta Salad
The Ranch Style dresing lends a mild flavor to this salad. For more oomph, sprinkle on lemon pepper seasoning or your choice of herbs.
2 - cups penne pasta, uncooked
2 - cups chopped cooked turkey
1 - small zucchini, sliced
2 - small yellow squash, sliced
1 - small green pepper, chopped
1 - small sweet red pepper, chopped
1/4 - cup grated Parmesan cheese
3/4 - cup commercial Ranch-style dressing
- Cook pasta according to package directions, drain. Rinse with cold water, drain.
- Combine pasta and remaining ingredients in a large bowl. Cover and chill at least 2 hours. Toss before serving
Yield: 6 to 8 servings.